Music: Every Little Thing - Dishwalla
I just got the November issue of Yummy Magazine. In this month's issue, they're presenting 44 highly recommended yummylicious cakes that would satisfy our cravings and keep us company this holiday season.
I would like to share these heavenly creations so I will be posting all the 44 cakes but I will be doing this by batch.
Helen's Moist Chocolate Cake
The chocolate cake is just as good and just as fudge-y.
It has a custard filling that you'll surely love with chocolate ganache icing.
(Available at Cookbook Kitchen, P850)
The chocolate cake is just as good and just as fudge-y.
It has a custard filling that you'll surely love with chocolate ganache icing.
(Available at Cookbook Kitchen, P850)
Chocnut Cappucino
The Chocnut and Coffee combo is just perfect for each other.
Each bite into this creamy mousse offers a perfect flavor pairing.
Available at Angel's Kitchen, P1150
White Chocolate Tiramisu Croccante
This is not the usual lady finger and mascarpone tiramisu. This white version has a flaky biscuit to creat crispy layers. This cake also have a dark chocolate version.
Available at Cibo, P2200 for a whole cake, P168 per slice
Crepe Millefoglie
You'll know cake can be truly be made with love when you see this tower of alternating layers of paper thin sheets of crepe and creamy custard filling. Eat it with grapes and chocolate sauce to enjoy this dream to the fullest.
Available at Pepato, P1750
Pecan Pie
Served with a dollop of schlag (whipped cream), this rich, pecan-loaded pie provides a sophisticated dessert experience.
Available at Mamou, P1260
The Chocnut and Coffee combo is just perfect for each other.
Each bite into this creamy mousse offers a perfect flavor pairing.
Available at Angel's Kitchen, P1150
White Chocolate Tiramisu Croccante
This is not the usual lady finger and mascarpone tiramisu. This white version has a flaky biscuit to creat crispy layers. This cake also have a dark chocolate version.
Available at Cibo, P2200 for a whole cake, P168 per slice
Crepe Millefoglie
You'll know cake can be truly be made with love when you see this tower of alternating layers of paper thin sheets of crepe and creamy custard filling. Eat it with grapes and chocolate sauce to enjoy this dream to the fullest.
Available at Pepato, P1750
Pecan Pie
Served with a dollop of schlag (whipped cream), this rich, pecan-loaded pie provides a sophisticated dessert experience.
Available at Mamou, P1260
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